The world of hot drinks is full of taste treasures, and among them, the Chai Latte stands out for its captivating blend of spices and creaminess. Our homemade Chai Latte recipe will allow you to create a unique sensory experience, combining the comforting warmth of spiced tea with the velvety softness of milk. Prepare to be transported to a journey of exotic and delicious flavors.
Ingredients :
- 1 bag of Chai tea or 1 tablespoon of bulk Chai spice blend (consist of cinnamon, star anise, ginger, cardamom, cloves, nutmeg, black pepper and pink pepper)
- 1 cup of water
- 1/2 cup of milk
- 1 to 2 tablespoons of sweetener (the one of your choice such as honey, agave, etc.)
Steps :
1. Bring a cup of water to a boil.
2. If using a Chai tea bag, place it in a tea infuser or directly into hot water. If you prefer the spice blend in bulk, add it directly to the water.
3. Let the Chai tea or spices steep for about 5-7 minutes so that the aromas diffuse into the water.
4. Meanwhile, heat the milk, make sure not to boil it.
5. Once brewing is complete, remove the tea bag or strain the spices to obtain a clear brew.
6. Mix the hot Chai infusion with the hot milk in a large cup.
7. Add honey or sugar according to your preference, adjusting the amount to achieve the desired level of sweetness .
The Chai Latte is much more than just a hot drink, it is a sensory experience that will take you on a taste journey. Prepare to marvel at each delicious sip and awaken your senses with this fascinating and comforting drink.
Don't hesitate to take a nice photo of your creation and share it on social networks using the hashtag #Chailattelaplume to inspire other hot drink lovers.