Gingerbread Latte

The Gingerbread Latte is a festive drink that captures the warm and spicy flavors of Christmas. By combining the heat of coffee with the spices of gingerbread, this drink envelops you in a festive atmosphere. Here's how to make it at home.

Ingredients :

• 1 cup of milk
• 1 to 2 tablespoons gingerbread syrup (adjust to your preference)
• 1/2 cup of coffee
• Whipped cream (optional)
• Crumbled gingerbread (for garnish)

Steps :

1. Prepare your coffee, according to your preference.
2. Mix the milk and gingerbread syrup and heat it.
3. Pour the hot coffee into a large mug. Add the milk and syrup mixture on top.
4. If desired, add a splash of whipped cream on top of the drink.
5. Sprinkle gingerbread crumbs over the whipped cream for a festive visual and flavor touch.

With this recipe you can recreate the warm Christmas atmosphere in a cup with a homemade Gingerbread Latte. The spices of the gingerbread mix perfectly with the coffee and milk, creating a festive and comforting experience.

Don't hesitate to take a nice photo of your creation and share it on social networks using the hashtag #Gingerbreadlattelaplume to inspire other coffee lovers.